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Poly-γ-glutamic acid-producing Bacillus velezensis fermentation can improve the feed properties of soybean meal
11小时前
已完结
High-level secretory expression and characterization of an acid protease in Komagataella phaffii and its application in soybean meal protein degradation
11小时前
已完结
Poly-γ-glutamic acid-producing Bacillus velezensis fermentation can improve the feed properties of soybean meal
11小时前
已完结
High-level secretory expression and characterization of acid protease in Komagataella phaffii and its application in soybean meal protein degradation
11小时前
已完结
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