Lv3
360 积分 2023-12-11 加入
Niemann-Pick C1 Like 1 protein is critical for intestinal cholesterol absorption
15天前
已完结
Effects of Silencing ACSL1 Gene by siRNA on the Synthesis of Unsaturated Fatty Acids in Adipocytes of Qinchuan Beef Cattle (Bos taurus)
2个月前
已完结
Stearic acid promotes lipid synthesis through CD36/Fyn/FAK/mTORC1 axis in bovine mammary epithelial cells
2个月前
已完结
Functional roles for AGPAT6 in milk fat synthesis of buffalo mammary epithelial cells
2个月前
已完结
The effects of differences in inherent muscle quality and frozen storage on the flavor and texture profiles of pork loin roasts
4个月前
已完结
Effect of meat enhancement solutions with hydroxypropyl methylcellulose and konjac flour on texture and quality attributes of pale, soft, and exudative pork
4个月前
已完结
Contribution of intramuscular connective tissue and its structural components on meat tenderness-revisited: a review
4个月前
已完结
Production of mature myotubes in vitro improves the texture and protein quality of cultured pork
4个月前
已完结
Temperature-dependent properties of fat in adipose tissue from pork, beef and lamb. Part 2: rheology and texture
4个月前
已完结
Taurine supplementation associated with exercise increases mitochondrial activity and fatty acid oxidation gene expression in the subcutaneous white adipose tissue of obese women
5个月前
已完结
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