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2024-01-26 加入
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Multi-way relation-enhanced hypergraph representation learning for anti-cancer drug synergy prediction
2个月前
已完结
Does a pickle a day keep Alzheimer's away? Fermented food in Alzheimer's disease: A review
3个月前
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Postbiotic metabolites, antioxidant and anticancer activities of probiotic Leuconostoc pseudomesenteroides strains in natural pickles
3个月前
已完结
Isolation and identification of novel antibacterial peptides produced by Lactobacillus fermentum SHY10 in Chinese pickles
3个月前
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Characterization of a probiotic starter culture with anti-Candida activity for Chinese pickle fermentation
4个月前
已完结
Gas chromatography-mass spectrometry-based metabolomics analysis of metabolites in commercial and inoculated pickles
4个月前
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Effect of Lactobacillus plantarum enriched with organic/inorganic selenium on the quality and microbial communities of fermented pickles
4个月前
已完结
Improvement of physicochemical characteristics, flavor profiles and functional properties in Chinese radishes via spontaneous fermentation after drying
4个月前
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