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20 积分 2025-09-09 加入
Effects of chitosan on restoring spermatogenesis in mice: Insights from gut microbiota and multi-omics analysis
1天前
已完结
Determination of phenolic compounds in residual brewing yeast using matrix solid-phase dispersion extraction assisted by titanium dioxide nanoparticles
1天前
已完结
Non-conventional yeasts: promising cell factories for organic acid bioproduction
16天前
已完结
In Vitro Probiotic Characterization of Yeasts with their Postbiotics' Antioxidant Activity and Biofilm Inhibition Capacity
22天前
已完结
Fortifying foods with synbiotic and postbiotic preparations of the probiotic yeast, Saccharomyces boulardii
1个月前
已完结
Lactiplantibacillus plantarum-mediated bioconversion of blue honeysuckle juice amplifies phenolics to inhibit xanthine oxidase and reshapes volatile metabolome
1个月前
已完结
Comprehensive insights into yeast mannoproteins:structural heterogeneity, winemaking, food processing, and medicine food homology
1个月前
已完结
Bioconversion of electro-activated lactose, whey and whey permeate to produce single cell protein, ethanol, aroma volatiles, organic acids and fat by Kluyveromyces marxianus
1个月前
已关闭
Inhibitory effects of the cell-free supernatants of Faecalibacterium prausnitzii on biofilm formation of Listeria monocytogenes
2个月前
已完结
Chemical characterizations, antioxidant potential and antibacterial efficacy of propolis and postbiotic metabolites against gastrointestinal bacterial pathogens
2个月前
已完结
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