Lv3
290 积分 2024-10-21 加入
An integrated strategy consisting of active chromatographic-peak recognition and medium-to high-pressure liquid chromatography targeted separation of tyrosinase affinity ligands from Lycium barbarum
1天前
待确认
Predicting the physicochemical properties of sheep yogurt incorporated with fermented black raspberry juice
4天前
已完结
Effects of thermal and non-thermal sterilization methods on metabolites in flat peach juice: A comparative metabolomics analysis
4天前
已完结
Edible mushrooms as a ubiquitous source of essential fatty acids
11天前
已完结
Combining Untargeted Lipidomics Analysis and Chemometrics to Identify the Edible and Poisonous Mushrooms (Pleurotus cornucopiae vs Omphalotus japonicus)
11天前
已完结
Analysis of fatty acid esters of hydroxy fatty acids in edible mushrooms
11天前
已完结
Identification and Differentiation of Wide Edible Mushrooms Based on Lipidomics Profiling Combined with Principal Component Analysis
11天前
已完结
Diosgenin attenuates nonalcoholic hepatic steatosis through the hepatic FXR-SHP-SREBP1C/PPARα/CD36 pathway
11天前
已完结
Lipidomic profiling of wild cordyceps and its substituents by liquid chromatography-electrospray ionization-tandem mass spectrometry
11天前
已完结
Transcriptomics and metabolomics provide the difference of unique odor between natural and cultivated Ophiocordyceps sinensis and the biosynthetic pathway of key volatile compounds
22天前
已完结
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