Lv38
328 积分 2024-11-04 加入
Antioxidant and antibacterial starch-based edible films composed of eugenol/gelatin microspheres
1个月前
已完结
High-strength, antifogging and antibacterial ZnO/carboxymethyl starch/ chitosan film with unique "Steel Wire Mesh" structure for strawberry preservation
1个月前
已完结
Enhancing the Hydrophobicity of Chitosan Films Through Hierarchical Plant Wax Particles and Dilute Chitosan Solution Coatings
1个月前
已完结
Preparation and characterization of carnauba wax-based particle with hierarchical structure and its use as hydrophobic coating for chitosan films
1个月前
已完结
Recent advancements in functionality, properties, and applications of starch modification with stearic acid: A review
2个月前
已完结
Rheological behavior and release dynamics of pregelatinized pink potato starch modified by stearic acid
2个月前
已完结
Preparation of superhydrophobic coatings by saturated fatty acid modification using a one-step spraying method
2个月前
已完结
Recent advancements in functionality, properties, and applications of starch modification with stearic acid: A review
2个月前
已完结
Recent advances of films and coatings based on cassava, yam, and sweet potato starches
2个月前
已关闭
Preparation of durable and multifunctional superhydrophobic cellulose paper-based materials using the phase change properties of carnauba waxes
2个月前
已关闭
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