Lv7
3400 积分 2023-09-04 加入
Harmonization of methodologies for the assessment of poultry meat quality features
3小时前
已完结
Bacteriocins of gram-positive bacteria
1个月前
已完结
The Antimicrobial Action of Lactic Acid Bacteria: Natural Food Preservation Systems
1个月前
已完结
A Novel RAYM_RS09735/RAYM_RS09740 Two-Component Signaling System Regulates Gene Expression and Virulence in Riemerella anatipestifer
1个月前
已完结
Serum metabolomic profiling uncovered metabolic shifts in individuals upon moderate-altitude exposure and identified the potentiality of beta-alanine to ameliorate hyperuricemia
2个月前
已完结
Serum metabolomic profiling uncovered metabolic shifts in individuals upon moderate-altitude exposure and identified the potentiality of beta-alanine to ameliorate hyperuricemia
2个月前
已完结
Probiotic Strain Lactobacillus plantarum GCLP4 Derived From the Gut of Ctenopharyngodon idella Modulates Growth, Digestive Enzymes and Immune‐Biochemical Parameters of Labeo rohita Fingerlings
5个月前
已完结
Effects of Lactobacillus plantarum on Broiler Health: Integrated Microbial and Metabolomics Analysis
5个月前
已完结
Probiotic, prebiotic, synbiotic and fermented food supplementation in psychiatric disorders: A systematic review of clinical trials
6个月前
已完结
Food phenolics and Lactiplantibacillus plantarum
6个月前
已完结
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