Lv31
202 积分 2026-01-14 加入
Novel colorimetric films based on polyvinyl alcohol/sodium carboxymethyl cellulose doped with anthocyanins and betacyanins to monitor pork freshness
4天前
已完结
Synthesis of chitosan-based polymeric dyes as colorimetric pH-sensing materials: Potential for food and biomedical applications
9天前
已完结
Comparison between anthocyanins from roselle and mulberry as pH indicators in development of intelligent films
1个月前
已完结
Modulating the functionality of black wolfberry anthocyanins-based freshness indicators by adjusting the pH value of film-forming solution
1个月前
已完结
Chitosan/sodium alginate/ethyl cellulose-based multilayer film incorporated with l-ascorbic acid for improved barrier and antioxidant properties
3个月前
已完结
Preparation of a shikonin-based pH-sensitive color indicator for monitoring the freshness of fish and pork
3个月前
已完结
Unique and outstanding catalytic behavior of a novel MOF@COF composite as an emerging and powerful catalyst in the preparation of 2,3-dihydroquinazolin-4(1H)-one derivatives
4个月前
已完结
Rational surface modification of zirconium-based metal–organic framework nanomaterials for the adsorption and recovery of coloured drugs and proteins from aqueous solutions
4个月前
已完结
Constructing oxygen vacancies and linker defects in MIL-125 @TiO2 for efficient photocatalytic nitrogen fixation
5个月前
已完结
Marigold-flower-like TiO2/MIL-125 core−shell composite for enhanced photocatalytic Cr(VI) reduction
5个月前
已完结
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