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0 积分 2025-11-27 加入
Recent advances in polysaccharides from Lentinus edodes (Berk.): Isolation, structures and bioactivities
4小时前
已完结
Polysaccharides with antioxidant activity: Extraction, beneficial roles, biological mechanisms, structure-function relationships, and future perspectives: A review
5小时前
已完结
Nutraceutical Potential of Seaweed Polysaccharides: Structure, Bioactivity, Safety, and Toxicity
5小时前
已完结
Research advances in okra polysaccharides: Green extraction technology, structural features, bioactivity, processing properties and application in foods
5小时前
已完结
Chemically modified seaweed polysaccharides: Improved functional and biological properties and prospective in food applications
5小时前
已完结
A mechanism by which gut microbiota elevates permeability and inflammation in obese/diabetic mice and human gut
9天前
已完结
Integrating serum pharmacochemistry and network pharmacology to reveal the active constituents and mechanism of Corydalis Rhizoma in treating Alzheimer’s disease
28天前
已完结
Structural, thermal, functional, antioxidant & antimicrobial properties of β- d -glucan extracted from baker's yeast ( Saccharomyces cereviseae )—Effect of γ-irradiation
30天前
已完结
Bioactive polysaccharides from red seaweed as potent food supplements: a systematic review of their extraction, purification, and biological activities
30天前
已完结
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