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460 积分 2025-03-04 加入
n−3 Fatty acids, cardiac arrhythmia and fatal coronary heart disease
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Enhanced Baroreceptor Control of the Cardiovascular System by Polyunsaturated Fatty Acids in Heart Failure Patients
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The opposing effects of n−3 and n−6 fatty acids
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Fish, ω-3 Polyunsaturated Fatty Acids, and Mortality From Cardiovascular Diseases in a Nationwide Community-Based Cohort of Japanese Men and Women
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Omega-3 Polyunsaturated Fatty Acids and Cardiovascular Diseases
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Lipids as targets for novel anti-inflammatory therapies
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Cost‐effectiveness of highly purified omega‐3 polyunsaturated fatty acid ethyl esters in the treatment of chronic heart failure: results of Markov modelling in a UK setting
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Association Between Omega-3 Fatty Acid Supplementation and Risk of Major Cardiovascular Disease Events: A Systematic Review and Meta-analysis
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The effects of omega-3 polyunsaturated fatty acids on cardiac rhythm: A critical reassessment
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Abstract 20: Circulating Omega-6 Polyunsaturated Fatty Acids and Total and Cause-Specific Mortality: the Cardiovascular Health Study
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