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Universal Charge Quenching and Stability of Proteins in 1-Methyl-3-alkyl (Hexyl/Octyl) Imidazolium Chloride Ionic Liquid Solutions
4小时前
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Transdermal Delivery of Antigenic Protein Using Ionic Liquid-Based Nanocarriers for Tumor Immunotherapy
1天前
已完结
Ionic Liquid-Based Immunization Patch for the Transdermal Delivery of Antigens
1天前
已完结
Transdermal Delivery of Antigenic Protein Using Ionic Liquid-Based Nanocarriers for Tumor Immunotherapy
4天前
已完结
Development of ionic liquid-coated PLGA nanoparticles for applications in intravenous drug delivery
8天前
已完结
Egg yolk–derived emulsions: Formation mechanisms, improvement strategies and applications
12天前
已完结
Applications of choline-based ionic liquids in drug delivery
16天前
已完结
Investigation on physicochemical properties, sensory quality and storage stability of mayonnaise prepared from lactic acid fermented egg yolk
18天前
已完结
Mechanistic insights into cross-modal aroma-taste interactions mediating sweetness perception enhancement in Fu brick tea
18天前
已完结
SAFE-GC-O-MS and descriptive sensory analysis were used to reveal the chemical sensory characteristics of sesame paste (tahini) at different storage stages
18天前
已完结
Emerging technologies in seafood processing: An overview of innovations reshaping the aquatic food industry
Overestimation of Amphotericin B Resistance in Candida auris with Sensititre YeastOne Antifungal Susceptibility Testing: a Need for Adjustment for Correct Interpretation
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