Lv1
48 积分 2022-08-28 加入
Effect of Copper Sulfate on Performance of a Serum-Free CHO Cell Culture Process and the Level of Free Thiol in the Recombinant Antibody Expressed
1个月前
已完结
Identification and prevention of antibody disulfide bond reduction during cell culture manufacturing
1个月前
已完结
Metabolic understanding of disulfide reduction during monoclonal antibody production
1个月前
已完结
Effects and mechanism of small molecule additives on recombinant protein in CHO cells
3个月前
已完结
Factors and Mechanisms Affecting the Secretion of Recombinant Protein in CHO Cells
7个月前
已完结
Effects of culture conditions on N‐glycolylneuraminic acid (Neu5Gc) content of a recombinant fusion protein produced in CHO cells
7个月前
已完结
Osmolality as a lever to modulate the N‐glycolylneuraminicacid (Neu5Gc) level of a recombinant glycoprotein produced in Chinese hamster ovary cells
7个月前
已完结
Effects of cell culture conditions on antibody N‐linked glycosylation—what affects high mannose 5 glycoform
7个月前
已完结
Impact of CHO Metabolism on Cell Growth and Protein Production: An Overview of Toxic and Inhibiting Metabolites and Nutrients
8个月前
已完结
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