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510 积分 2021-10-22 加入
Factors influencing metabolite profiles in global Arabica green coffee beans: Impact of continent, altitude, post-harvest processing, and variety
1个月前
已完结
Factors influencing metabolite profiles in global Arabica green coffee beans: Impact of continent, altitude, post-harvest processing, and variety
1个月前
已完结
Accumulation of flavor precursors and markers belonging to different primary processing Coffea arabica beans
1个月前
已完结
Enhanced antifungal activity of chitosan-coated cinnamaldehyde-immobilized thermostable cellulose from spent mushroom substrate against phytopathogenic fungi
2个月前
已完结
Precise formation of food applied Pickering droplets and microspheres using microfluidic technology
2个月前
已完结
Coordinated function of paired NLRs confers Yr84-mediated stripe rust resistance in wheat
4个月前
已完结
Quality of Arabica coffee grown in Brazilian Savannah and impact of potassium sources
7个月前
已完结
Shade effect on coffee production at the northern Tzeltal zone of the state of Chiapas, Mexico
7个月前
已完结
The influence of shade trees on coffee quality in small holder coffee agroforestry systems in Southern Colombia
7个月前
已完结
Vapour pressure deficit determines critical thresholds for global coffee production under climate change
7个月前
已完结
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