Lv3
336 积分 2023-10-10 加入
Correlation Analysis between Microbial Communities and Flavor Compounds during the Post-Ripening Fermentation of Traditional Chili Bean Paste
24天前
已完结
Insight into flavor difference of cherry (Prunus avium L.) grown in facility environment and outdoors through metabolomics and correlation analysis
24天前
已完结
Analysis of microbial community and its correlation with flavor compounds during Congee fermentation
24天前
已完结
Dynamic changes in volatile organic compounds of cherry tomato fruits during storage at different temperatures using HS-GC-IMS
29天前
已完结
Cross‐tissue multi‐omics analyses reveal the gut microbiota's absence impacts organ morphology, immune homeostasis, bile acid and lipid metabolism
1个月前
已完结
Bile acid metabolism in type 2 diabetes mellitus
1个月前
已完结
Vegetable oil intake:The distinctive trilateral relationship of bile acid, gut microbiota and health
1个月前
已完结
Nobiletin Enhances Skeletal Muscle Mass and Modulates Bile Acid Composition in Diet-Induced Obese Mice
1个月前
已完结
Bellidifolin, a constituent from edible Mongolic Liver Tea (Swertia diluta), promotes lipid metabolism by regulating intestinal microbiota and bile acid metabolism in mice during high fat diet-induced obesity
1个月前
已完结
The Lowry Method for Protein Quantitation
1个月前
已完结
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