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88 积分 2023-10-24 加入
Trends in the Application of Multiomics Based on Machine Learning in the Development of Probiotics
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肽组学分析组织化豌豆蛋白衍生肽对肠道机械屏障损伤的改善作用
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AI technology in smart drying of foods: A critical review of research and applications
8个月前
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An Intelligent Intestine‐on‐a‐Chip for Rapid Screening of Probiotics with Relief‐Enteritis Function
9个月前
已完结