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Food packaging films from natural polysaccharides and protein hydrogels: A comprehensive review
9小时前
已完结
Polysaccharide-based high barrier food packaging film: design and application
13小时前
已完结
Biodegradable Sodium Alginate Films Enriched With Oils—A Review
13小时前
已完结
Functional additives to strengthen composite packaging film containing cellulose nanocrystals: Property enhancement and applications in food preservation
5天前
已完结
Adsorption removal of Brilliant green and Safranin‐O contaminants from water using a hydrogel based on carboxymethyl cellulose and sodium alginate crosslinked by epichlorohydrin
8天前
已完结
AgNPs-loaded chitosan/sodium alginate hydrogel film by in-situ green reduction with tannins for enhancing antibacterial activity
8天前
已完结
Fabrication and characterization of microwave-assisted synthesis of carbon dots crosslinked sodium alginate hydrogel films
8天前
已完结
Fabrication, characterisation, and application of green crosslinked sodium alginate hydrogel films by natural crab-shell powders to achieve drug sustained release
8天前
已完结
Quantum dots in edible coatings and food packaging: Advances, applications, and safety perspectives
10天前
已完结
Synthesis of N, S-co-doped carbon quantum dots derived from coralline algae polysaccharide and their application for grape preservation in gelatin films
10天前
已完结
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