Lv11
50 积分 2025-12-22 加入
Potentilla anserina L. flavonoids ameliorate ulcerative colitis by modulating oxidative stress, intestinal microbiota dysbiosis, and inflammatory responses
1小时前
已完结
Hydrocolloid-based encapsulation systems for probiotics in foods: Structure–rheology–release relationships and rational design principles
3个月前
已完结
Food nutrients and functional components in retinal vascular protection: A mechanism-oriented review
3个月前
已完结
Investigation of acid hydrolysis for carbohydrate analysis in kraft black liquor
6个月前
已完结