Lv3
212 积分 2024-09-29 加入
A New Approach for Unqualified Salted Sea Cucumber Identification: Integration of Image Texture and Machine Learning under the Pressure Contact
2个月前
已完结
Hyperspectral detection of salted sea cucumber adulteration using different spectral preprocessing techniques and SVM method
2个月前
已完结
Detection of moisture content in salted sea cucumbers by hyperspectral and low field nuclear magnetic resonance based on deep learning network framework
2个月前
已完结
Quantitative Determination of Collagen Cross-links
3个月前
已完结
Effects of endogenous cysteine proteinases on structures of collagen fibres from dermis of sea cucumber ( Stichopus japonicus )
4个月前
已完结
Hyperspectral detection of salted sea cucumber adulteration using different spectral preprocessing techniques and SVM method
6个月前
已完结
Determination of moisture content in barley seeds based on hyperspectral imaging technology
6个月前
已完结
Assessment of Total Fat and Fatty Acids in Walnuts Using Near-Infrared Hyperspectral Imaging
6个月前
已完结
Assessment of Intramuscular Fat Quality in Pork Using Hyperspectral Imaging
6个月前
已完结
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