Lv41
430 积分 2026-01-24 加入
α‑Ketoglutaric Acid as a Sustainable and Universal Photoinitiator for Hydrogels
4小时前
已关闭
Thermal processing of Oilseeds: Multidimensional impacts on Maillard reaction chemistry, nutritional safety, and technological innovations in quality control
15天前
已完结
Heat-induced regulation on metabolite biosynthesis improves antioxidant capacity and nutritional quality of black highland barley (Hordeum vulgare L.)
29天前
已关闭
Processing of proso millet flour with cold plasma and superheated steam: Understanding the impacts on anti-nutritional factors, quality attributes and associated mechanisms
1个月前
已关闭
Spatial metabolomics method to reveal differential metabolomes in microregions of Panax quinquefolius roots by using ultra-performance liquid chromatography quadrupole/time of flight-mass spectrometry and desorption electrospray ionization mass spectrometry imaging
3个月前
已完结
Spatial metabolome of biosynthesis and metabolism in Cyclocarya paliurus leaves
3个月前
已完结
Advances in detecting fruit aroma compounds by combining chromatography and spectrometry
3个月前
已完结
Harvest maturity stage affects watercore dissipation and postharvest quality deterioration of watercore 'Fuji' apples
3个月前
已完结
Characterisation of phenolics, betanins and antioxidant activities in seeds of three Chenopodium quinoa Willd. genotypes
3个月前
已完结
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