Lv1
30 积分 2025-10-21 加入
Encapsulation of an Antioxidant in Redox-Sensitive Self-Assembled Albumin Nanoparticles for the Treatment of Hepatitis
28天前
已完结
Effects of partial hydrolysis on the structural, functional and antioxidant properties of oat protein isolate
1个月前
已完结
A Multi‐signal Fluorescent Probe with Multiple Binding Sites for Simultaneous Sensing of Cysteine, Homocysteine, and Glutathione
1个月前
已完结
Analysis of GSH and GSSG after derivatization with N-ethylmaleimide
1个月前
已完结
Comparative Studies on Sulfhydryl Determination of Soy Protein Using Two Aromatic Disulfide Reagents and Two Fluorescent Reagents
1个月前
已完结
Analysis Using Fluorescence Labeling and Mass Spectrometry of Disulfide-Mediated Interactions of Soy Protein When Heated
1个月前
已完结
Disulfide bonded polyimide cathode of rechargeable magnesium batteries: Improved capacity via reversible break/formation of disulfide and sulfur-oxygen bonds
1个月前
已完结
Acid adaptation increased the resistance of Escherichia coli O157:H7 in bok choy ( Brassica rapa subsp. chinensis ) juice to high-pressure processing
1个月前
已完结
405 nm LED Illumination for the Reduction of Fusarium Spoilage Risk in Cavendish Bananas in a Simulated Retail Environment
1个月前
已完结
Simultaneous Recovery of Mannooligosaccharides and Chlorogenic Acids from Spent Coffee Grounds: Integration of Enzymatic Hydrolysis with Natural Deep Eutectic Solvent Extraction
1个月前
已完结
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