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160 积分 2024-12-08 加入
Effects of extruded, milled, and whole flaxseed (Linum usitatissimum) on egg performance, lipid components, and fatty acids concentrations in yolk and blood, and antioxidant system of commercial laying hens
10天前
已完结
Dietary Bazhen San solid-state fermentation product improves laying performance, immunity and intestinal health in laying hens during the late laying period
10天前
已完结
Effects of dietary taurine supplementation on polyunsaturated fatty acids, cholesterol, and egg quality of egg of hens
24天前
已完结
Effects of extruded flaxseed on layer performance, nutrient retention and yolk fatty acid composition
25天前
已完结
Effects of extruded flaxseed on layer performance, nutrient retention and yolk fatty acid composition
27天前
已完结
Effects of feeding extruded flaxseed on layer performance, total tract nutrient digestibility, and fatty acid concentrations of egg yolk, plasma and liver
27天前
已完结
Flaxseed extrusion and expansion coupled with enzyme and pelleting changed protein and lipid molecular structure of flaxseed and improved digestive enzymes activity, intestinal morphology, breast muscle fatty acids and performance of broiler chickens
27天前
已完结
Production Performance, Egg Quality Characteristics, Fatty Acid Profile and Health Lipid Indices of Produced Eggs, Blood Biochemical Parameters and Welfare Indicators of Laying Hens Fed Dried Olive Pulp
8个月前
已完结
Effects of Housing Systems on Production Performance, Egg Quality, Tonic Immobility and Feather Score in Laying Hens
8个月前
已完结
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