Lv4
460 积分 2023-12-01 加入
A novel ε‐polylysine‐reinforced pullulan/curdlan‐active film for an efficient preservation of fresh‐cut fruit and vegetable
1个月前
已完结
Postharvest ozone application for the preservation of fruits and vegetables
2个月前
已完结
Pectin-coated liposomes for pectinase-triggered thymol release: A novel on-demand sterilization approach for orange preservation
9个月前
已完结
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