Lv11
40 积分 2023-11-21 加入
Filamentous fungal diversity and community structure associated with the solid state fermentation of Chinese Maotai-flavor liquor
3小时前
已完结
Anti-Inflammatory, ACE Inhibitory, Antioxidative Activities and Release of Novel Antihypertensive and Antioxidative Peptides from Whey Protein Hydrolysate with Molecular Interactions
25天前
已完结
Peptidomics-based study of antihypertensive activity: discovery of novel ACE inhibiting peptides from peanut yogurt† Available to Purchase
25天前
已完结
NOTCH3-R544C mutation drives endothelial dysfunction through inflammation, migration impairment, and lipid dysregulation
28天前
已完结
ELABELA improves endothelial cell function via the ELA–APJ axis by activating the PI3K/Akt signalling pathway in HUVECs and EA.hy926 cells
28天前
已完结
Antioxidant properties of potentially probiotic bacteria: in vitro and in vivo activities
1个月前
已完结
Angiotensin-Converting Enzyme Inhibitory Peptides from the Soybean Meal: Screening, Interaction, and Their Protective Effects on Ang II-Induced EA.Hy926 Injury
2个月前
已完结
Basic and recent advances in marine antihypertensive peptides: Production, structure-activity relationship and bioavailability
2个月前
已完结
Liposomes for oral delivery of protein and peptide-based therapeutics: challenges, formulation strategies, and advances
3个月前
已完结
Materials for oral delivery of proteins and peptides
3个月前
已完结
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