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2023-10-18 加入
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Plant Growth-Promoting Activity of Herbaspirillum aquaticum ZXN111 on the Zijuan Tea Plant (Camellia sinensis var. assamica)
19小时前
待确认
Aspergillus flavus and aflatoxins control in long-term storage of food ingredients of Puerh tea, peanut and polished rice
19小时前
已完结
Two mechanisms by which ATP depletion potentiates induction of the mitochondrial permeability transition
1个月前
已完结
Microbial Volatile Organic Compounds
2个月前
已完结
Exogenous 5‐aminolevulinic acid promotes carotenoid accumulation in tomato fruits by regulating ethylene biosynthesis and signaling
3个月前
已完结
Role of ethylene and related gene expression in the interaction between strawberry plants and the plant growth‐promoting bacterium Azospirillum brasilense
3个月前
已完结
The Jasmonic Acid Signaling Pathway is Associated with Terpinen-4-ol-Induced Disease Resistance against Botrytis cinerea in Strawberry Fruit
3个月前
已完结
Transcription Factor CpbHLH3 and CpXYN1 Gene Cooperatively Regulate Fruit Texture and Counteract 1-Methylcyclopropene Inhibition of Softening in Postharvest Papaya (Carica papaya L.)
4个月前
已完结
Emerging fungal threats to animal, plant and ecosystem health
5个月前
已完结
Methionine represses gray mold of tomato by keeping nitric oxide at an appropriate level via ethylene synthesis and signal transduction
7个月前
已完结
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