Lv6
2432 积分 2026-06-03 加入
Advances in Extraction Protocols, Degradation Methods, and Bioactivities of Proanthocyanidins
15小时前
待确认
A‐type proanthocyanidins: Sources, structure, bioactivity, processing, nutrition, and potential applications
15小时前
待确认
By-Products of Agri-Food Industry as Tannin-Rich Sources: A Review of Tannins’ Biological Activities and Their Potential for Valorization
15小时前
已完结
Proanthocyanidins and hydrolysable tannins: occurrence, dietary intake and pharmacological effects
16小时前
已完结
Tannins: classification and definition
16小时前
待确认
Influence of culture conditions on ellagitannase expression and fungal ellagitannin degradation
6天前
已完结
Gut microbiota-derived l-theanine promotes host branched-chain amino acid catabolism
7天前
已完结
Excitatory amino acid transporters support mast cell degranulation via α-KG-mediated methylation of Spp1
7天前
已完结
A deep learning and generative modeling pipeline for mining and engineering alkaline-stsable xylanases
26天前
已完结
Targeting Chitin-containing Organisms
1个月前
已完结
皖公网安备34019202002308
