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90 积分 2024-06-14 加入
Molecular weight determination of low molecular weight hyaluronic acid and chondroitin sulfate by gel permeation chromatography
7小时前
已完结
Effects of modification methods on the structural characteristics and functional properties of dietary fiber from cucumber
13天前
已完结
Characterization and immunological activity of polysaccharides from two types of Dendrobium devonianum with different appearance
1个月前
已完结
Thermal and structural study of guava (Psidium guajava L) powders obtained by two dehydration methods
1个月前
已完结
Structural Characteristics of Insoluble Dietary Fiber from Okara with Different Particle Sizes and Their Prebiotic Effects in Rats Fed High-Fat Diet
1个月前
已完结
Effect of alkaline hydrogen peroxide assisted with two modification methods on the physicochemical, structural and functional properties of bagasse insoluble dietary fiber
2个月前
已完结
Novel composite gels of gelatin and soluble dietary fiber from black bean coats with interpenetrating polymer networks
2个月前
已完结
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