Lv12
44 积分 2026-04-04 加入
黄粉虫虫粪3D打印阴极
11小时前
求助中
Temperature effects on hard carbon derived from bio-frass as anode materials for Sodium ion batteries
12小时前
待确认
Preparation of Strong Antioxidative Nanoparticles Based on Amino Acid-Induced Ultrafast Assembly of Tea Polyphenols
1个月前
已完结
Synthetic Evidence of the Amadori-Type Alkylation of Biogenic Amines by the Neurotoxic Metabolite Dopegal
1个月前
已完结
A para-amino substituent on the D-ring of green tea polyphenol epigallocatechin-3-gallate as a novel proteasome inhibitor and cancer cell apoptosis inducer
1个月前
已完结
Formation of Strecker Aldehydes from Polyphenol-Derived Quinones and α-Amino Acids in a Nonenzymic Model System
1个月前
已完结
LC-MS and GC-MS analyses reveal that amino acid-induced ammoniation of EGCG in different tea types enhances its structural stability
1个月前
已完结
Microbiota facilitates the formation of the aminated metabolite of green tea polyphenol (-)-epigallocatechin-3-gallate which trap deleterious reactive endogenous metabolites
1个月前
已完结
Synthesis and bioactivity of a conjugate composed of green tea catechins and hyaluronic acid
1个月前
已完结
Contribution of phenolic compounds to food flavors: Strecker-type degradation of amines and amino acids produced by o- and p-diphenols
1个月前
已完结
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