Lv1
54 积分 2024-10-15 加入
Comparative transcription profiling of two fermentation cultures of Xanthomonas campestris pv. campestris B100 sampled in the growth and in the stationary phase
1个月前
已完结
Antioxidant activity of xanthan oligosaccharides prepared by different degradation methods
2个月前
已完结
一种毕赤酵母共培养利用天然木质纤维素类生物质生产香兰素的方法
3个月前
已完结
Unleashing the potential of xanthan: a comprehensive exploration of biosynthesis, production, and diverse applications
4个月前
已完结
Low-molecular-weight dextran sulfate sodium as novel heparanase inhibitor preventing breast cancer metastasis in mice by inhibiting migration and angiogenesis
8个月前
已完结
A novel bioreactor developed for the intensification of high-viscosity aerobic fermentation processes
8个月前
已完结
Optimized biosynthesis of xanthan via effective valorization of orange peels using response surface methodology: A kinetic model approach
10个月前
已完结
Microbial welan gum production, chemistry and applications: A review
10个月前
已完结
Carrageenan oligosaccharides: A comprehensive review of preparation, isolation, purification, structure, biological activities and applications
11个月前
已完结
Marine oligosaccharides originated from seaweeds: Source, preparation, structure, physiological activity and applications
11个月前
已完结
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