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Study of the influence of beer composition on the amount of bubbles in beer: CO2, alcohol, protein and iso-alpha-acid contents as primary predictors
18小时前
已完结
Study of the influence of beer composition on the amount of bubbles in beer: CO2, alcohol, protein and iso-alpha-acid contents as primary predictors
13天前
已完结
Non-Alcoholic Beer Influences Glucose and Lipid Metabolism and Changes Body Composition in Healthy, Young, Male Adults
1个月前
已完结
Understanding the relationship between carbonation-related characteristics and sensory perception of alcoholic and non-alcoholic beers
2个月前
已完结
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