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Thermal denaturation kinetics of whey proteins at high protein concentrations
1个月前
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Thermal stability of proteins
1个月前
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Recent advances in shelf life prediction models for monitoring food quality
1个月前
已完结
Protein stability curves
1个月前
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The Thermodynamic Stability Of Proteins
1个月前
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Thermal stability of proteins
1个月前
已完结
Microcalorimetry of biological macromolecules
2个月前
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Nanogel particles formed from ethanol-treated whey proteins: Effect of heating, pH and NaCl on their stability
3个月前
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Mild alkalinity preheating treatment regulates the heat and ionic strength co-tolerance of whey protein aggregates
3个月前
已完结
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