Lv1
30 积分 2023-07-01 加入
Extraction, preliminary characterization and antioxidant activity of Se-enriched Maitake polysaccharide
1个月前
已完结
A polysaccharide from Lycium barbarum L.: Structure and protective effects against oxidative stress and high-glucose-induced apoptosis in ARPE-19 cells
4个月前
已完结
Integrated tandem ultrafiltration membrane technology for separating polysaccharides from Curcuma longa: Structure characterization, separation mechanisms, and protective effects on HUVECs
4个月前
已完结
Dual-configuration arabinogalactan-II synergizes with rhamnogalacturonan-I in Lycium barbarum pectin to construct an intestinal anti-inflammatory glycan scaffold
7个月前
已完结
Research on processing medicinal herbs with multi-steps infrared macro-fingerprint method
10个月前
已完结
Extraction, structure and bioactivities of the polysaccharides from Ginkgo biloba: A review
10个月前
已完结
Relationship between structure and immunological activity of an arabinogalactan from Lycium ruthenicum
10个月前
已完结
Polysaccharide identification through oligosaccharide fingerprinting
10个月前
已完结
Gut microbial fermentation promotes the intestinal anti-inflammatory activity of Chinese yam polysaccharides
11个月前
已完结
Simulated human digestion and fermentation of a high-molecular weight polysaccharide from Lentinula edodes mushroom and protective effects on intestinal barrier
11个月前
已完结