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2520 积分 2024-10-19 加入
Effect of Active Film Packaging with microencapsulated Oregano Essential Oil on Postharvest Quality and Phenylpropane Metabolic Pathway in Agaricus bisporus
5天前
已完结
Visible light-responsive chitosan-based active packaging delays kiwifruit quality deterioration by regulating membrane lipid metabolism
5天前
已关闭
1-MCP combined with laser microporous film packaging maintains the quality and prolongs the storage period of Xiahei grapes
5天前
已完结
Effect of Micro-Perforated Film Packing on Fatty Acid-Derived Volatile Metabolism of “Red Globe” Table Grapes
5天前
已完结
Effects of Microporous Packaging Combined with Chitosan Coating on the Quality and Physiological Metabolism of Passion Fruit after Harvest
5天前
已完结
Nanocomposite packaging delays lignification of Flammulina velutipes by regulating phenylpropanoid pathway and mitochondrial reactive oxygen species metabolisms
5天前
已完结
Effect of nanocomposite packaging on postharvest quality and reactive oxygen species metabolism of mushrooms (Flammulina velutipes)
5天前
已完结
Resveratrol mediated photodynamic inactivation using UVA light on foodborne pathogens
16天前
已完结
Improvement of PVDF composite membrane performance by using nanocrystals cellulose from waste pineapple leaf and g-C3N4
26天前
已完结
Inactivation of Bacillus cereus spores by isochoric freezing
27天前
已关闭
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