Lv1
68 积分 2025-03-23 加入
The potent effect of selenium nanoparticles: insight into the antifungal activity and preservation of postharvest strawberries from gray mold diseases
2个月前
已完结
Virtual screening of umami peptides during sufu ripening based on machine learning and molecular docking to umami receptor T1R1/T1R3
2个月前
已完结
Synthesis and antioxidant properties of chitosan and carboxymethyl chitosan-stabilized selenium nanoparticles
2个月前
已完结
Chapter 12 - Nanomaterials and nanocomposites for vegetable crop post-harvest management
3个月前
已关闭
Selenomethionine regulates the sugar-acid ratio of strawberry fruit by modulating the activities of related enzymes
5个月前
已完结
Potentials of Selenium in Post-harvest Biology in Horticultural Crops (Shelf Life)
5个月前
已完结
Sustained Sulfur Dioxide Release for Postharvest Inhibition of Gray Mold in Table Grapes
6个月前
已完结
Phosphate Chemical Use for Sequestration, Scale Inhibition, and Corrosion Control
9个月前
已完结
皖公网安备34019202002308
