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24 积分 2026-01-04 加入
Compositional shifts in fungal community of chestnuts during storage and their correlation with fruit quality
1个月前
已完结
Comprehensive evaluation of drought tolerance of six Chinese chestnut varieties (clones) based on flavonoids and other physiological indexes
1个月前
已完结
Transcriptome Analysis Reveals the Mechanism of Cold-Induced Sweetening in Chestnut during Cold Storage
1个月前
已完结
Biosynthesized selenium nanoparticles increase soybean resistance to root rot by recruiting beneficial microbes and reprogramming host metabolism
2个月前
已完结
Combination of Sodium Nitroprusside and Controlled Atmosphere Maintains Postharvest Quality of Chestnuts through Enhancement of Antioxidant Capacity
2个月前
已完结
Metabolic module exchange in plant-endophyte coevolution: mechanisms and implications
2个月前
已完结
Research Progress of Peach Bacterial Spot Disease
2个月前
已完结
Antifungal activity and mode of action of polyphenolic-rich pomegranate peel extract against gray mold and its application on strawberry
2个月前
已完结
Inhibition of invasive plant Mikania micrantha rapid growth by host-specific rust (Puccinia spegazzinii)
3个月前
已完结
Antibacterial mechanism of thymol against Enterobacter sakazakii
3个月前
已完结
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