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860 积分 2020-09-22 加入
Cranberry Juice Polyphenols Inhibited the Formation of Advanced Glycation End Products in Collagens, Inhibited Advanced Glycation End Product-Induced Collagen Crosslinking, and Cleaved the Formed Crosslinks
4天前
已完结
Effects of blueberry and cranberry on type 2 diabetes parameters in individuals with or without diabetes: A systematic review and meta-analysis of randomized clinical trials
4天前
已完结
Effects of Pumpkin (Cucurbita spp.) on Glycemic and Type 2 Diabetes–Related Metabolic Biomarkers: A Systematic Review of Controlled Clinical Trials
7天前
已完结
The effect of black mulberry (Morus nigra) consumption on cognition in patients with mild-to-moderate Alzheimer's dementia: A pilot feasibility study
12天前
已完结
The Mulberry (Morus alba L.) Fruit—A Review of Characteristic Components and Health Benefits
12天前
已完结
Amazon Acai: chemistry and biological activities: a review
13天前
已完结
The Cherry
14天前
已完结
Stone Fruits Production, Postharvest Storage, Processing and Nutrition
14天前
已完结