Lv4
620 积分 2024-09-07 加入
Mechanochemical Synthesis of 2-Amino-1,4-naphthoquinones and Telescopic Synthesis of Lawsone
1天前
已完结
A kinetic modelling study of ethane cracking for optimal ethylene yield
23天前
已完结
A co-amorphous oleogelator of curcumin and piperine for olive oil as multifunctional food additives
1个月前
已完结
Functional hydrocolloids, gut microbiota and health: picking food additives for personalized nutrition
1个月前
已完结
Food Additives: Emerging Detrimental Roles on Gut Health
1个月前
已完结
Progress and challenge in the risk management of food additives
1个月前
已完结
C−H Functionalization of 1,4-Naphthoquinone by Oxidative Coupling with Anilines in the Presence of a Catalytic Quantity of Copper(II) Acetate
1个月前
已完结
Synthesis and studies of the antifungal activity of 2-anilino-/2,3-dianilino-/2-phenoxy- and 2,3-diphenoxy-1,4-naphthoquinones
2个月前
已完结
CO2 hydrogenation to methanol over Cu-ZnO-CeO2 catalyst: Reaction structure–activity relationship, optimizing Ce and Zn ratio, and kinetic study
2个月前
已完结
Three integrated process simulation using aspen plus®: Pine gasification, syngas cleaning and methanol synthesis
2个月前
已完结
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