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890 积分 2024-09-25 加入
Comparison of the effect of high fruit and soybean products diet and standard diet interventions on serum uric acid in asymptomatic hyperuricemia adults: an open randomized controlled trial
9个月前
已完结
The chemistry, processing, and preclinical anti-hyperuricemia potential of tea: a comprehensive review
9个月前
已完结
Probiotics, bioactive compounds and dietary patterns for the effective management of hyperuricemia: a review
9个月前
已完结
Acute effect of milk on serum urate concentrations: a randomised controlled crossover trial
10个月前
已关闭
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