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240 积分 2022-04-02 加入
Post-heat treatment and pectin addition affect protein digestion and absorption release kinetics in pigs through microstructural and rheological modifications
25天前
已完结
Heat treatment affects gastric digestion kinetics but not amino acid bioavailability of milk proteins: a pig study
25天前
已完结
Probiotic beverages in Japan (some history and current developments)
5个月前
已完结