Lv1
30 积分 2021-12-25 加入
Oil chain length modulates the microscopic interfacial digestion and physiological feedback of oil in water emulsions
11小时前
待确认
Bioactive glycyrrhizic acid–astragalus polysaccharide hydrogel facilitates gastric ulcer healing via ROS scavenging and anti-apoptotic effects
6天前
已完结
Pickering emulsions stabilized by rice bran protein particles-glycyrrhizic acid complexes: structural characterization, stability assessment, and curcumin delivery performance
6天前
已完结
Dietary 1,3-diacylglycerols rich in γ-linolenic and stearidonic acids improve metabolic parameters and tissue lipid profiles in high-fat diet-induced obese mice
17天前
已完结
Interactions between Myofibrillar Proteins and Quercetin: Underlying Mechanisms and Effects on Interfacial Film Formation and Emulsion Stability
1个月前
已完结
Supramolecular assembly of glycyrrhizic acid for multifunctional biomaterials applications
1个月前
已完结
Pickering emulsions stabilized by rice bran protein particles-glycyrrhizic acid complexes: structural characterization, stability assessment, and curcumin delivery performance
1个月前
已完结
Phospholipid-induced bijel formation for fabricating plant-based cheese with meltability and stretchability
1个月前
已完结
Anti-swelling dual-network organohydrogel fiber sensors for deep-learning-assisted underwater communication
1个月前
已完结
Betaine-stevioside-tartaric acid NADES assisted high-efficiency deamidation of zein via high-pressure thermal treatment: foaming enhancement, structure and molecular mechanism
1个月前
已完结