Lv3
244 积分 2024-11-14 加入
Nanocellulose-based gel film active packaging with integrated highly sensitive monitoring and preservation
16天前
已完结
Self-healing cellulose-based hydrogel smart packaging embedded with anthocyanin-immobilized metal–organic frameworks for food preservation and freshness monitoring
16天前
已完结
Preparation and characterization of chitosan / corn starch based films loaded with Vaccinium vitis-idaea anthocyanin nanocomplexes and the application in shrimp preservation
16天前
已完结
Europium/beet red network as dual-mode labels for perishable food monitoring and light-induced active preservation
23天前
已完结
A review on improving the sensitivity and color stability of naturally sourced pH‐sensitive indicator films
23天前
已完结
Omnidirectional flexible cushioning hydrogel foam inspired by the pomelo peel architecture for protecting irregularly shaped soft fruits
25天前
已关闭
Comprehensive Qualitative and Quantitative Colorimetric Sensing of Volatile Organic Compounds Using Monolayered Metal–Organic Framework Films
28天前
已完结
A deep learning-assisted SMART label for food freshness monitoring and prediction under variable lighting conditions
28天前
已完结
Development of multifunctional starch/pectin composite film engineered with ZIF-67-loaded microcrystalline cellulose for real-time monitoring and preserving of pork freshness
28天前
已完结
Defect-engineered ZIF-67 nanocarrier loaded with alizarin: Development of bio-based intelligent colorimetric antibacterial film for shrimp freshness monitoring application
28天前
已完结
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