Lv7
4940 积分 2023-12-18 加入
Interaction between amylose, fatty acid, and β-lactoglobulin to study multiple biomacromolecules self-assembly and application
1个月前
已完结
Bioactive compounds: Application of albumin nanocarriers as delivery systems
1个月前
已完结
Shelf-life modeling of bakery products by using oxidation indices
1个月前
已完结
Applications of the INFOGEST In Vitro Digestion Model to Foods: A Review
1个月前
已完结
Building Sustainable Saturated Fatty Acid-Zinc Interfacial Layer toward Ultra-Stable Zinc Metal Anodes
3个月前
已完结
β-Sitosterol protects against food allergic response in BALB/c mice by regulating the intestinal barrier function and reconstructing the gut microbiota structure
5个月前
已完结
Association of glycaemic index and glycaemic load with type 2 diabetes, cardiovascular disease, cancer, and all-cause mortality: a meta-analysis of mega cohorts of more than 100 000 participants, Lancet Diabetes Endocrinol
5个月前
已完结
Glycemic Index, Glycemic Load, and Cardiovascular Disease and Mortality
5个月前
已完结
Factors influencing surimi gelling properties and natural additive–based gel fortification strategies: A review
6个月前
已完结
Role of Cryoprotectants in Surimi and Factors Affecting Surimi Gel Properties: A Review
6个月前
已完结
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