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128 积分 2023-12-25 加入
Inhibitory mechanisms of 3-methyl pentanoic acid combined with 2-methyl butyric acid and 3-hepten-2-one on Bacillus and their application in Lanzhou lily preservation
19天前
已完结
The combined effect of 1‐methylcyclopropene and citral suppressed postharvest grey mould of tomato fruit by inhibiting the growth of Botrytis cinerea
23天前
已完结
A chitosan emulsion containing Phoebe bournei wood essential oil for inhibiting Botrytis cinerea and extending the shelf-life of cherry tomato
25天前
已完结
Tomato COI gene family identification and expression under abiotic and phytohormone stress
4个月前
已完结
Arachidonic acid enhances gray mold resistance in postharvest tomato via modulating phenylpropanoid biosynthesis, plant-pathogen interaction, and MAPK signaling pathway
4个月前
已完结
HSP104 and HSP20‐L Are Required by Aspergillus nidulans in Response to Attack by Fungivorous Springtail Sinella curviseta
6个月前
已完结
Sustainable Bioproduction of 3-Hydroxypropionic Acid from Acetic Acid by Engineering Malonate Semialdehyde Metabolism in Pseudomonas denitrificans
6个月前
已完结
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