Lv1
72 积分 2025-11-28 加入
Sole and Combine Foliar Application of Salicylic Acid and Chitosan Mitigates Adverse Effect of Drought Stress in Maize
12天前
已完结
Regulating polysaccharide structure and bioactivity via free radical degradation: a review of mechanisms, effects, and application prospects
12天前
已完结
Antioxidant activity of xanthan oligosaccharides prepared by different degradation methods
15天前
已完结
Improved color stability of anthocyanins in the presence of ascorbic acid with the combination of rosmarinic acid and xanthan gum
16天前
已完结
Antimicrobial Activities of Alginate and Chitosan Oligosaccharides Against Staphylococcus aureus and Group B Streptococcus
16天前
已完结
Synthesis of acylated derivatives of alginate oligosaccharides and evaluation of their potential antibacterial activities against Staphylococcus aureus
16天前
已完结
Preparation and anti-inflammation activity of λ-carrageenan oligosaccharides degraded by a novel λ-carrageenase Car3193
17天前
已完结
Production and characterization of a thermostable endo‐β‐1,3(4)‐glucanase for the combined enzymatic degradation of chitin‐glucan to produce prebiotic oligosaccharides from mushroom waste
17天前
已完结
Production of protein-rich galactomannan oligosaccharides from Gleditsia sinensis Lam. seeds via two-step hydrolysis mediated by organic acid and enzyme
17天前
已完结
Combined Acid and Enzymatic Hydrolysis Using an Endolytic κ-Carrageenase RsKC16A for Efficient Preparation of Carrageenanoligosaccharides
17天前
已完结