Lv11
100 积分 2025-05-26 加入
Preparation, characterization and release kinetics of a multilayer encapsulated Perilla frutescens L. essential oil hydrogel bead
1小时前
待确认
Development of alginate microspheres containing thyme essential oil using ionic gelation
2小时前
已完结
Redox/pH dual-responsive sodium alginate/cassava starch composite hydrogel beads for slow release of insecticides
12天前
已完结
Chitosan‒gellan gum polyelectrolyte hydrogel beads containing tea tree oil microcapsules: Preparation, characterization and application
3个月前
已完结
Development of antioxidant sodium alginate gel beads encapsulating curcumin/gum Arabic/gelatin microcapsules
5个月前
已完结
Fabrication and characterization of chitosan/gelatin films loaded with microcapsules of Pulicaria jaubertii extract
8个月前
已完结
Production of microparticles with gelatin and chitosan
8个月前
已完结
Fabrication and characterization of pH-responsive intelligent films based on carboxymethyl cellulose and gelatin/curcumin/chitosan hybrid microcapsules for pork quality monitoring
9个月前
已完结
Microencapsulation of Angelica sinensis essential oil by complex coacervation using chitosan and gelatin: Optimization, characterization, in vitro digestion, and biological activity
9个月前
已完结
Preparation and sustained-release of chitosan-alginate bilayer microcapsules containing aromatic compounds with different functional groups
9个月前
已完结
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