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30 积分 2023-03-23 加入
Regional quality differences in Zanthoxylum bungeanum using sensor-based analysis and climate factors
7天前
已关闭
LcMYB46, a R2R3-MYB Transcription Factor, Promotes the Accumulation of Citral by Activating TPS-CYP Cascade in Litsea cubeba
7天前
已完结
Gene regulation of anthocyanin biosynthesis in two blood-flesh peach (Prunus persica (L.) Batsch) cultivars during fruit development
1个月前
已完结
Transcriptome and metabolome analyses reveal the regulation of peel coloration in green, red Chinese prickly ash (Zanthoxylum L.)
1个月前
已完结
Anthocyanin identification and composition of wild Vitis spp. accessions by using LC–MS and LC–NMR
1个月前
已完结
Biological safety and B cells activation effects of Zanthoxylum schinifolium
1个月前
已完结
ANTI-INFLAMMATORY EFFECT OF ZANTHOXYLUM BUNGEANUM-CAKE-SEPARATED MOXIBUSTION ON RHEUMATOID ARTHRITIS RATS
2个月前
已完结
Genetic variation in a tandemly duplicated TPS gene cluster contributes to the diversity of aroma in lychee fruit
2个月前
已完结
Integrated metabolomics and proteomics analysis of anthocyanin biosynthesis regulations in Passion fruit (Passiflora edulis) pericarp
3个月前
已完结
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