Lv2
108 积分 2025-10-25 加入
Green Extraction and Valorization of By-Products from Food Processing
5个月前
已完结
Exploring Formation and Control of Hazards in Thermal Processing for Food Safety
5个月前
已完结
Spectrophotometric determination of lactic acid
9个月前
已完结
Identification, characterization and optimization of culture medium conditions for organic acid-producing lactic acid bacteria strains from Chinese fermented vegetables
9个月前
已完结
The novel_miR-123 targets SeFas4 to inhibit lipogenesis of Spodoptera exigua post Bacillus thuringiensis GS57 infection
10个月前
已关闭
Transition of survival strategies under global climate shifts in the grape family
10个月前
已完结
The M2 splice isoform of pyruvate kinase is important for cancer metabolism and tumour growth
10个月前
已完结
Biological soil crust elicits microbial community and extracellular polymeric substances restructuring to reduce the soil erosion on tropical island, South China Sea
10个月前
已完结
Characteristics of Carbonatogenic Bacteria and Their Role in Enhancing the Stability of Biocrusts in Tropical Coral Islands
10个月前
已完结
皖公网安备34019202002308
