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138 积分 2025-05-10 加入
Antioxidant hydrolyzed peptides from Manchurian walnut (Juglans mandshurica Maxim.) attenuate scopolamine‐induced memory impairment in mice
15小时前
待确认
Exploring anxiolytic peptides derived from walnut protein by an integrated approach of multivariate analysis, random forest methodology
18天前
已完结
Production, bioactivities and bioavailability of bioactive peptides derived from walnut origin by-products: a review
2个月前
已完结
Chemical Modification of Proteins by Lipids in Diabetes
4个月前
已完结
Oxidative Stress-mediated Lipid Peroxidation-derived Lipid Aldehydes in the Pathophysiology of Neurodegenerative Diseases
4个月前
已完结
Reactive carbonyl compounds related uremic toxicity (“carbonyl stress”)
4个月前
已完结
Prolonged Consumption of Dietary Advanced Lipoxidation End Products contributes to renal impairment in mice through Dysregulated Intestinal homeostasis
4个月前
已完结
Digestibility of Malondialdehyde-Induced Dietary Advanced Lipoxidation End Products and Their Effects on Hepatic Lipid Accumulation in Mice
4个月前
已完结
Preparation, characterization and antibacterial activity of new ionized chitosan
4个月前
已完结