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1756 积分 2024-11-25 加入
Fabrication of thermally and mechanically stable superhydrophobic coatings for cellulose-based substrates with natural and edible ingredients for food applications
1个月前
已完结
Bio-nanocomposites for food packaging applications
1个月前
已完结
Sustainable starch-based barrier materials: functional advancements for a plastic-free food packaging future
1个月前
已完结
Oxygen and oil barrier properties of microfibrillated cellulose films and coatings
1个月前
已完结
Active Packaging Applications for Food
1个月前
已完结
An overview of paper and paper based food packaging materials: health safety and environmental concerns
1个月前
已完结
Biopolymer Coatings on Paper Packaging Materials
1个月前
已完结
Nanocellulose Aerogels as Thermal Insulation Materials
1个月前
已完结
Cellulose Nanofibrils: From Hydrogels to Aerogels
1个月前
已完结
Key advances in the chemical modification of nanocelluloses
1个月前
已完结
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