Lv1
40 积分 2025-11-25 加入
The Extraction, Functionalities and Applications of Plant Polysaccharides in Fermented Foods: A Review
4个月前
已完结
A review of the antibacterial activity and mechanisms of plant polysaccharides
4个月前
已完结
Effects of Polysaccharides from Platycodon grandiflorum on Immunity-Enhancing Activity In Vitro
9个月前
已完结
Preparation methods, structural characteristics, and biological activity of polysaccharides from Platycodon grandiflorus
9个月前
已完结
Research Progress on Structure and Bioactivity of Polysaccharides from Platycodon grandiflorum
9个月前
已完结
皖公网安备34019202002308
