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30 积分 2025-03-03 加入
Heat and Mass Transfer in Foods During Deep-Fat Frying
1天前
已完结
Deep-fat frying of food: heat and mass transfer, transformations and reactions inside the frying material
1天前
已完结
BID links ferroptosis to mitochondrial cell deathpathways
1个月前
已完结
Cytosolic cytochrome c represses ferroptosis
1个月前
已完结
Effects of hydroxyl radical oxidation on physicochemical properties and degradation of chicken myofibrillar protein
2个月前
已完结
Effects of oxidation on the physicochemical properties and degradation of mutton myofibrillar proteins
2个月前
已完结
Cathepsin D inhibits oxidative stress-induced cell death via activation of autophagy in cancer cells
4个月前
已完结
Harnessing tomato-derived small extracellular vesicles as drug delivery system for cancer therapy
4个月前
已完结
Edible plant-derived nanotherapeutics and nanocarriers: recent progress and future directions
4个月前
已完结
Dietary Exosome-Like Nanoparticles: An Updated Review on Their Pharmacological and Drug Delivery Applications
4个月前
已完结
感染科多重耐药菌株感染分布及耐药情况的调查分析
4个月前
已采纳
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